WHAT IS Turmeric?

Turmeric rhizome and black pepper fruit sourced from India and select regions, containing curcuminoids and piperine, naturally harvested from mature plants.

Learn more about the science and benefits of Turmeric from our medical herbalists.

WHY USE Turmeric?

Turmeric has been used in culinary recipes as well as in Ayurveda and Traditional Chinese Medicine. Often used to support joint and bone health and digestive and immune support. One of Turmeric’s most active compounds is curcumin, the natural constituent responsible for its vibrant yellow colour.


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Everything You Need to Know!

Frequently Asked Questions

Piperine, the active constituent in Black Pepper, increases the absorption of Turmeric. Curcumin (from turmeric) can easily be metabolised and eliminated by the liver before it gets into the bloodstream, meaning most of the curcumin taken is wasted. Piperine inhibits this pathway, meaning more curcumin can reach the bloodstream and therefore increases its bioavailability.

Our customers commonly take our Turmeric and Black Pepper capsules for: 

  • Joint support
  • Anti-inflammatory effects
  • Digestive health
  • Immune support
  • General wellness

While these capsules are generally safe, high doses can cause mild gastrointestinal disturbances.

Caution should be taken if you have bleeding disorders, iron deficient anemia or have conditions affecting the gallbladder/ biliary tract. As well if you are taking anticoagulant, diabetic or antidepressant medications. 

If you are pregnant, breastfeeding, taking medication, or have a medical condition, consult a healthcare professional before use.

Yes, curcumin from Turmeric is fat-soluble, so eating with a meal that contains fat can improve absorption.



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